Covid-19 makes for creative ways to provide content and in this pandemic having a stock of images from past shoots helped meet the needs for this content. Merrimack Valley Magazine needed some views of freshly shucked oysters. Pulling from several past shoots at Brine in Newburyport, Joe Fish in North Andover and Great Road Kitchen in Littleton MA creative director Steve Pennimpede made it all happen. Check out the article “The Mightiest Mollusk” by writer Austin Sorette in the May/June 2020 issue.