Going through my archives scanning old negatives and came across some views I did back in 2003. Using my favorite film camera an old Hasselblad 500c with Ilford Delta 100 BxW film. The camera is […]
Category Archives: Food
Acorn Cookies
Happy Thanksgiving and hope you all enjoy a little holiday cookie fun. Try some acorn cookies with some simple ingredients. All you need is a box of vanilla wafers, chocolate kisses, butterscotch bits and some […]
Squash, Corn and Beans
CSA (community supported agriculture) column provided some recipes for some New England classics. Check out the roast squash with brown butter and cranberry beans along with some homemade creamed corn. Look for my views and […]
Merrimack Valley YMCA Food Pantry
I met with the Merrimack Valley YMCA staff in Lawrence for some views of the food pantry they are running for the article “Helping the Children” by writer Katie Lovett for Merrimack Valley Magazine. Check […]
Hot Oil Vegetables
“Hot Oil Vegetables” with Horne Family Farms with Chris and Marc Horne for the CSA (Community Supported Agriculture) column in the July/August 2021 issue of Merrimack Valley Magazine. Look for the Bok Choy with Sweet […]
Spring Ferments
Working with one of my favorite farmers, Emily Makrez at her F-Word Farm (F for food, farming, fermenting, foraging and other fun stuff). Emily was working on the article “Beyond Sauerkraut, Koji and the Art […]
Warm Spring Salads
I spent a little time with Marc and Chris Horne of Horne Family Farms for their recipe prep for Pan Roasted Cabbage and Beet Salad and Peas and Braised Lettuce Salad. Look for their latest […]
The Joy Nest Newburyport MA
New views at the Joy Nest restaurant in Newburyport MA with owner Caroline Jolliffe. The stylist interior along with a menu based on Thai street food plus a Jazz age décor will draw you in […]
Hearty Grains
New views for the CSA (Community Supported Agriculture) article for Merrimack Valley Magazine featuring “Hearty Grains” by Marc and Christopher Horne of Horne Family Farms. We did a Farro Risotto with herbs and a Polenta […]
Cover View Southeast Asian Cuisine
This months cover view with Merrimack Valley Magazine featuring local Thai, Vietnamese, Cambodian and Laotian foods from the Merrimack Valley area restaurants and groceries. Check out my Mar/Apr 2021 cover and the article “Feeling the […]