Smythe and Dove Andover MA

By kevin@harkinsphotography.com | Published January 17, 2020

New review of Smythe and Dove Restaurant in Andover MA by writer Dean Johnson. Look for the Good Eats Column in the latest Merrimack Valley Magazine Jan/Feb 2020 and enjoy a 16 ounce rib-eye steak or try the Faroe Island salmon.

This entry was posted in Editorial, Food, Interiors, Portrait.