Dinning at 80 Thoreau Concord MA
Shooting at 80 Thoreau in Concord MA at the former train depot. You'll be greeted by general manager Vincent Vila and owner Ian Calhoun. Enjoy the pan roasted artic char and for dessert…
Luck of the Irish with Magician Debbie O'Carroll
Completing the series of Magicians in the Merrimack Valley with Magician Debbie O'Carroll of Newburyport MA. Debbie specializes in school and library shows preforming children's magic. I was able to capture her in…
The Debonair Deceiver Magician Bob Riordan
Magician Bob Riordan at his home in Derry NH with a collection of antique posters and memorabilia of a by gone era of magic. Bob is a full time magician…
Magician Doug Rickenback’s Magic Man Cave
More magic with Magician Doug Rickenback’s magic man cave for the article "World of Wonder" by writer Henri Marchand in the latest Merrimack Valley Magazine.
Magician "Little" Jim Loscutoff
Magician Jim Loscutoff in his Andover MA home demonstrating his magic for the camera. Jim specializes in close up magic and slight of hand. Look for him in the latest…
On the Set with Fox 25 Morning Crew
A return visit to update some portrait views and set shots for the Fox 25 News Crew. Start your day early at 4AM with Daniel Miller and Sorboni Banerjee. Following them with…
Cover Shot with Business NH Magazine NH's Top Attorneys
Shooting for Business NH Magazine last month with Creative Director Christine Carignan for the "Raising the Bar" article by Editor Matthew Mowry and Associate Editor Erika Cohen about New Hampshire's top attorneys. Featured on…
The Wizard of Oz Wine Company
Shooting at OZ Wine Company in Haverhill MA with owner "The Wizard" Andrew Bishop. Bishop is an importer with distribution concentration in smaller family run winemakers that produce fewer than 10,…
Many Moods of Mr. Bisson
Fellow photographer Adrien Bisson and I had our annual lunch this year and it was time to update our headshots. I enjoy watching others do their work and I always learn a…
No. 8 Kitchen and Spirits Amesbury MA
I got the opportunity to shoot with Executive Chef Christopher Jackson as he prepared grilled skirt steak, house-made potato chips with hummus and a desert of profiteroles a pastry puff topped…