Holiday Chefs with Orzo Trattoria and Yalla Grill
Wrapping up my views with Holiday Chef Rick Gianelly head chef at Orzo Trattoria in North Andover MA with his Insalata di Baccala (salt cod salad). For desert I visited…
Wrapping up my views with Holiday Chef Rick Gianelly head chef at Orzo Trattoria in North Andover MA with his Insalata di Baccala (salt cod salad). For desert I visited…
Holiday Cooking with local chefs for Merrimack Valley Magazine. This time a shoot with owner Susan Amato at Angelina's Italian Restaurant in Tewksbury MA. Her favorite for the holiday is…
Merrimack Valley Magazine Holiday Cooking with local chefs' favorite family recipes. Starting in Amesbury MA with Crave Restaurant owner Sean Toomey and some of his family holiday favorites. It all…
Shooting at the Horseshoe Grille in North Reading MA for one of their ads with Merrimack Valley Magazine. Lots of favorites with steak, ribs and some seared tuna while you…
Shooting at the new bar at the Four Oaks Country Club in Dracut MA at the Grazie Italian Restaurant. Look for their latest ad in the current issue of Merrimack…
Shooting at The Point the new business and retail center in Littleton MA at Great Road Kitchen with chef Chris Frothingham. Enjoy the seafood raw bar, pesto rubbed cod and…
Another round of Autumn Drinks for the article Harvest Moon Mixology by writer Dean Johnson. This time shooting at Cotton in Manchester NH with Peaches Paige. Her specialty drink for the…
Writer Dean Johnson's article "Harvest Moon Mixology" brought me to the Stonehedge Hotel and Spa. I shot with bartender Jared Bracci for the Nolo Bar and Bistro with his Apple…
Shooting at the Bancroft Restaurant in Burlington MA. I met with Executive Chef Mario Capone and photographed his Maitake Mushroom Flan with Maitake Mushroom Ravioli. You can find the recipe in…
My latest cover view "Mushroom Hunting" with Merrimack Valley Magazine. Look for the article "The Hidden World" by writer and MV Magazine editor Doug Sparks in the September/October 2016 issue. I shot on…