Some food views at the home studio for the article “Feeling the Heat” a primer on Southeast Asian Cuisine by writer Adam Tokarz for the March/April 2021 issue of Merrimack Valley Magazine. With an assortment […]
Category Archives: Food
Lu’s Cafe and Bakery Lawrence MA
My last stop on the “Taste of the World” food tour by writer Timna Nowkeji at Lu’s Cafe and Bakery in Lawrence MA. Try the Bhan Mi, Spring Rolls and some Vietnamese Coffee. Learn more […]
Coco’s Cafe Lawrence MA
Another “Taste of the World” shoot at Coco’s Cafe and Catering in Lawrence MA this time. Try the Pastelillos, Mofongo or my favorite Flan. Check out the article by writer Timna Nwokeji and my views […]
Cafe Momo Manchester NH
Another shoot from the “Taste of the World” article by writer Timna Nwokeji for Merrimack Valley Magazine. This time a trip to Manchester NH for Cafe Momo offering up Nepalese cuisine. Try the Momo’s (dumplings) […]
Sowy’s Bakery Lowell MA
More views from the article ” A Taste of the World” at Sowy’s Bakery in Lowell MA for a taste of Puerto Rico. Owner Sol Ofarrill sits for me in her storefront with some of […]
Global Cuisine with Simply Khmer
A food tour of the world done locally for Merrimack Valley Magazine. I will start at Simply Khmer in Lowell MA with co-owner Sam Eang Lee. Try the Kuy Tiev and Loc Lac. Look for […]
Fermentation Recipes with Emily Makrez
Emily Markrez posed for me along with some of her home brewed products for the CSA (Community Sourced Agriculture) article “Fermentation”. Look for the article and recipes by Emily with Marc and Chris Horne of […]
Warm Apple Cider at Stones #1 Social
Finishing my Hot Drinks assignment with Warm Apple Cider at Stones #1 Social in Nashua NH with Aislyn Plath. Locally sourced cider along with orange juice, ginger, cloves, cinnamon sticks, fresh orange slices and a […]
Hot Drinks at 4 Oaks Grazie
More hot drinks this time with bartender Katy Coughlin at Grazie Italian Restaurant Four Oaks Country Club Dracut MA. Katy made a Mandorla Al Cocolateo Caldo. The ingredients were dark chocolate cocoa, Tuaca liqueur and […]
Holiday Hot Drinks
Hot drink recipes this week for the Holiday issue of Merrimack Valley Magazine. I started off at the Horseshoe Grille in North Reading MA. Bar manager Peter Wermecke along with owner Pat Lee produced the […]