Babylon Restaurant Lowell MA
Shooting at Babylon Restaurant in Lowell MA. Babylon specializes in traditional Iraqi and Middle Eastern cuisine. Read what writer Alison McGonagle has to say in the latest issue of Merrimack…
Shooting at Babylon Restaurant in Lowell MA. Babylon specializes in traditional Iraqi and Middle Eastern cuisine. Read what writer Alison McGonagle has to say in the latest issue of Merrimack…
At the Hanover Street Chop House last week shooting their specialty drink the Blueberry Lemon Drop Martini with bartender Sarah Spain. Next time your are there ask Sarah how she does…
Childhood dreams of penny candy while doing a shoot for Pearls Candy and Nuts of New Hampshire for their delivery truck. Look for candy from the 50's, 60's and 70's…
Bartender Casey Everett mixes a Hanky Panky cocktail at Enzo Restaurant in Newburyport MA last weekend while I was shooting for owners Chef Mary and Dave Reilly. Check out how Casey does it…
Shooting for Merrimack Valley Magazine at the Brookstone Grille on Route 11 in Derry NH. Chef Kevin Riley setting up and styling the food. Show here their Filet Mignon, Salmon and Velvet Dream Martini.…
More cows, more ice cream! On location at Richardson's Ice Cream with Dave Daniels in Middleton MA for Merrimack Valley Magazine. Looking for a cool treat and a fun place…
Shooting at On the Bone at the Andover Wyndham for Merrimack Valley Magazine. Chef Jon Martin and Sous Chef George Spaciano and one of their signature dishes of lamb chops with risotto.
Shooting for the recent July/August issue of Merrimack Valley Magazine for an article about Summer Cocktails by Christine Lewis. Shown here is the Corpse Reviver #2 considered a pre-prohibition hangover…
Recently at Enzo Restaurant in Newburyport MA for an upcoming article for Merrimack Valley Magazine. Grilled Calamari from Cape Cod with local white beans and wild watercress.
Strawberries are having a great season around here. Time for a special treat. Here is a view I did for Merrimack Valley Magazine back in 2008.