La Boniche Lowell MA With Anna
I learned recently of the final days of La Boniche Café and Bistro in Lowell MA. The sign said it all "Simple Dining with a French Accent". Chef Anna Jabar-Omoyeni will be…
I learned recently of the final days of La Boniche Café and Bistro in Lowell MA. The sign said it all "Simple Dining with a French Accent". Chef Anna Jabar-Omoyeni will be…
Look to be the "Center of Attention" with these arrangements shot for Merrimack Valley Magazine for the holiday issue. Thanksgiving by Ford Flower Co. of Salem NH, Christmas by Greenery…
With the last in the Holiday Chef series written by Liz Michalski, I finish up with dessert. Italian Ricotta Cheese Pie by Fisichelli's Pastry Shop Lawrence MA with Nina Gaffny. Check…
Chef Bach Weissman of Sandrino's Best of Thymes catering in North Andover MA with her Vietnamese Egg Rolls (Cha Gio) and Dipping Fish sauce (Nuoc Cham). Check out her recipe…
Brown Sugar by the Sea chef Prawin Srisuwan (Chef Jimmy) provides a holiday favorite dish "Tod Mun Pla" or Thai Fish Cakes. Enjoy some authentic Thai cusine with Chef Jimmy and…
Holiday recipe's with the chefs for Merrimack Valley Magazine. First up is Giuseppe Masia of Giuseppe's Fresh Pasta and Fine Food in Newburyport MA. Butternut Bisque in Acorn Squash Bowls.…
Methuen Festival of Trees shot last year for Merrimack Valley Magazine. Check out the Festival this year at this link. The show runs till December 6 this year.
Working with Merrimack Valley Magazine for the Holiday Cover for their Nov/Dec 2014 issue. The shot was taken at the Methuen Festival of Trees and I plan to have more…
I met with Sam and Samyr last summer for an article on Big Friends Little Friends a program with Family Services of Greater Lawrence. BFLF is a mentoring program that…
The new issue of Merrimack Valley Home is now on the stands. My views from the article by Wesley Gallagher entitled "Oakside Inside the Walls" displaying the hidden world of…